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Lets Do Lunch (around the world). |
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js ![]() Forum Admin Group ![]() ![]() Site admin Joined: 22 Dec 2010 Location: Memphis Status: Offline Points: 34388 |
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Yes, thanks you ... and that looks delicious!!
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Kazuhiro ![]() Forum Admin Group ![]() ![]() Joined: 15 Jan 2011 Location: Tokyo, Japan Status: Offline Points: 3776 |
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Today's Tokyo does not have good much weather. The unstable weather does not feel summer very much. And today's lunch does not have many changes all the time either. A rice ball. A chopped salmon enters among them. The seasoning is saltiness in the whole. ![]() An octopus. A cucumber. Seaweed. It is called Sunomono. Thin soy sauce and vinegar.
![]() In today's Tokyo, I slightly prepared for miso soup because temperature was low. It is almost seaweed. And the leek which was chopped finely.
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js ![]() Forum Admin Group ![]() ![]() Site admin Joined: 22 Dec 2010 Location: Memphis Status: Offline Points: 34388 |
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Looks like a good lunch to me.
Today's lunch was home made for me: fried potatoes and onions with a Greek salad on the side, the salad was lettuce, kalamata olives, cherry tomatoes, feta cheese and cherry vinegar dressing. Just got back from a long gig and its still warm out in the middle of the night. Time for some beer with a shot of cassis poured in, in fact its time for several beers.
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Atavachron ![]() JMA Collaborator ![]() ![]() Jazz Reviewer Joined: 26 Jan 2011 Status: Offline Points: 189 |
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orange chicken in a wok tonight-- very simple sauce of orange juice, rice wine, garlic, Sriracha, and hoisin in a smoking hot wok with peanut oil, over Basmati
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darkshade ![]() Forum Senior Member ![]() ![]() Joined: 09 Mar 2011 Location: New Jersey Status: Offline Points: 1973 |
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I took leftover BBQ chicken and ripped off all the meat, chopped it up, threw in some onions and peppers, and made some delicious chicken salad
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js ![]() Forum Admin Group ![]() ![]() Site admin Joined: 22 Dec 2010 Location: Memphis Status: Offline Points: 34388 |
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Sounds good, I just made my hot-n-sweet spaghetti Memphis soul food style, plus garlic bread.
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Atavachron ![]() JMA Collaborator ![]() ![]() Jazz Reviewer Joined: 26 Jan 2011 Status: Offline Points: 189 |
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^ you have to make me that sometime
-- and that 'Cue Chicken Salad sounds great too (just the salad or did you make a sandwich?) |
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js ![]() Forum Admin Group ![]() ![]() Site admin Joined: 22 Dec 2010 Location: Memphis Status: Offline Points: 34388 |
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I've been under the weather lately with the cold/flu/hay fever sort of problems. This is when I really crave hot spicy food with strong flavors. I've been making homemade chili a lot lately.
Tonight I picked up a blackened tuna salad with a great ponzu sauce, and a vegetable/pickle sushi roll with lots of wasabi and ginger on the side.
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Kazuhiro ![]() Forum Admin Group ![]() ![]() Joined: 15 Jan 2011 Location: Tokyo, Japan Status: Offline Points: 3776 |
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Yes. Hot seasoning is necessary really in winter. And I was surprised again.
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Kazuhiro ![]() Forum Admin Group ![]() ![]() Joined: 15 Jan 2011 Location: Tokyo, Japan Status: Offline Points: 3776 |
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By the way, it is the birthday of my son today. He became 4 years old. Probably the cake for birthdays will be prepared tonight. The photograph later.
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js ![]() Forum Admin Group ![]() ![]() Site admin Joined: 22 Dec 2010 Location: Memphis Status: Offline Points: 34388 |
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Happy birthday!
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Kazuhiro ![]() Forum Admin Group ![]() ![]() Joined: 15 Jan 2011 Location: Tokyo, Japan Status: Offline Points: 3776 |
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Thank you, John. My son is crazy about a toy recently. The toy of a car and the train. Of course the son ate even this cake absorbedly.
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js ![]() Forum Admin Group ![]() ![]() Site admin Joined: 22 Dec 2010 Location: Memphis Status: Offline Points: 34388 |
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Be happy for the toys now, when he gets older, he'll want to drive your car.
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Kazuhiro ![]() Forum Admin Group ![]() ![]() Joined: 15 Jan 2011 Location: Tokyo, Japan Status: Offline Points: 3776 |
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Surely. And I intend to let at first him learn "Blue Train" of Coltrane if I say that my son will want to become the driver of the train in the future.
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DamoXt7942 ![]() Forum Senior Member ![]() ![]() Joined: 23 Jan 2011 Location: Okayama, Japan Status: Offline Points: 262 |
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Belated happy birthday little Kaz.
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Kazuhiro ![]() Forum Admin Group ![]() ![]() Joined: 15 Jan 2011 Location: Tokyo, Japan Status: Offline Points: 3776 |
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Thank you for the comment of the celebration. Damosan. Yes. Little Kaz became 4 years old. And my nickname was little Stevie. The nickname was acquired by John. Because a birthday of Stevie Wonder was same as me.
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js ![]() Forum Admin Group ![]() ![]() Site admin Joined: 22 Dec 2010 Location: Memphis Status: Offline Points: 34388 |
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Its ponzu sauce again tonight!
![]() I've been reading about how to make this, I may try it sometime.
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DamoXt7942 ![]() Forum Senior Member ![]() ![]() Joined: 23 Jan 2011 Location: Okayama, Japan Status: Offline Points: 262 |
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^ This ponzu?
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js ![]() Forum Admin Group ![]() ![]() Site admin Joined: 22 Dec 2010 Location: Memphis Status: Offline Points: 34388 |
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I should certainly hope not.
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DamoXt7942 ![]() Forum Senior Member ![]() ![]() Joined: 23 Jan 2011 Location: Okayama, Japan Status: Offline Points: 262 |
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Sorry just kiddin'
![]() ![]() Very delicious indeed. |
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