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Lets Do Lunch (around the world).

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Kazuhiro View Drop Down
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Joined: 15 Jan 2011
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Kazuhiro Quote  Post ReplyReply Direct Link To This Post Posted: 14 Jul 2011 at 9:31pm

I have understood the custom of making a homemade source in Japan as a result is not established hearing the recipe.

The food of Japan has a healthy part. However, a homemade recipe is average.

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Post Options Post Options   Thanks (0) Thanks(0)   Quote js Quote  Post ReplyReply Direct Link To This Post Posted: 14 Jul 2011 at 9:24pm
Originally posted by Kazuhiro Kazuhiro wrote:

Is the hot sauces possibly more general than catsup?Dressing and the source marketed in Japan are very unpalatable.LOL

In the US
hot sauce - ground chilis, vinegar
ketchup - tomatoes, sugar, salt, vinegar
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Post Options Post Options   Thanks (0) Thanks(0)   Quote js Quote  Post ReplyReply Direct Link To This Post Posted: 14 Jul 2011 at 9:22pm
Here is a Japanese influenced salad a like to make:
shredded carrot
thinly sliced red bell pepper
salted peanuts

sprinkle on:
rice vinegar
a little soy sauce
salt n sugar or even better Pezneys Italian dressing mix (Mostly salt n sugar)
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Kazuhiro Quote  Post ReplyReply Direct Link To This Post Posted: 14 Jul 2011 at 9:20pm
Is the hot sauces possibly more general than catsup?Dressing and the source marketed in Japan are very unpalatable.LOL
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Post Options Post Options   Thanks (0) Thanks(0)   Quote js Quote  Post ReplyReply Direct Link To This Post Posted: 14 Jul 2011 at 9:19pm
The meal marked as 'lunch' is tomato, potato, egg and ketchup. The ketchup looks like what people in the US would call sweet n sour sauce.
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Post Options Post Options   Thanks (0) Thanks(0)   Quote js Quote  Post ReplyReply Direct Link To This Post Posted: 14 Jul 2011 at 9:16pm
^ The meal marked as 'rice' is a plum ripened with salt served on rice.
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Kazuhiro Quote  Post ReplyReply Direct Link To This Post Posted: 14 Jul 2011 at 9:15pm

John explained all outlines of this thread. The small talk has escalated. By the image for my lunch.

I enjoy this thread for a while. And, it is likely to be interested in a general meal of each country at the same time.

Lunch
 
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Post Options Post Options   Thanks (0) Thanks(0)   Quote js Quote  Post ReplyReply Direct Link To This Post Posted: 14 Jul 2011 at 9:12pm
Here is a mixed drink that comes from Mexico that I like, its easy.
Mix a light beer like a lager with about half as much Clamato or Snappy Tom or Tomato juice and add lime juice, hot sauce and salt to taste, you might want to salt the drink glass rim. yum yum
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Post Options Post Options   Thanks (0) Thanks(0)   Quote js Quote  Post ReplyReply Direct Link To This Post Posted: 14 Jul 2011 at 9:10pm
Anyway, feel free to post favorite recipes, drinks, what you are having today etc. I'll drop off some recipes etc over the coming weeks.
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Post Options Post Options   Thanks (0) Thanks(0)   Quote js Quote  Post ReplyReply Direct Link To This Post Posted: 14 Jul 2011 at 9:02pm
Kazuhiro and I like to talk about lunch, personal recipes, interesting dishes, drinks, mixology etc etc
I'm mostly vegetarian and I also get into southern US soul food, which is an odd combination that has lead to a lot of personal recipes, I also like to experiment with tofu etc.




Edited by js - 14 Jul 2011 at 9:19pm
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